This Black History Month, we are proud to honor Black cuisine and time-honored recipes by featuring a Special Edition Menu at Rams Horn Dining Hall.

Indulge in the comforting, rich flavors of the South and traditional dishes passed down through generations with origins tracing back to the African diaspora. From smoky collard greens to perfectly fried catfish, sweet potato pie to fluffy cornbread – our chef has curated a selection of classics meant for savoring.